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October 10, 2024
Gourmet Business
 
Parmigiano Reggiano Consortium announces partnership with Giadzy
The campaign promises to elevate awareness and education around the celebrated PDO cheese of Italy. Read More
Ambiente Designer 2025 Fabian Freytag Sets New Standards in Hospitality with The Lounge Shades of Space
In the special presentation The Lounge Shades of Space, Fabian Freytag is designing the new special presentation in Galleria 1 as an inviting meeting place for everyone. With an eye to the future, Ambiente is expanding the portfolio for furnishing and fitting out commercial properties. This applies both to the hospitality sector and to properties outside the hospitality industry, such as international real estate projects or workspaces. Read More
Acme Smoked Fish Foundation Launches Seafood Industry Climate Awards With $210,000 in Grants
Acme Smoked Fish Foundation announced the third year of its Seafood Industry Climate Awards that support early stage efforts to reduce the industry’s carbon footprint. This coming year, three recipients will each receive a $70,000 grant, including a dedicated TD Bank Award for one recipient whose project is focused on the low carbon transition through workforce development and operating between Maine and Florida.  Funds to support projects that will address carbon emissions and increase diversity within the seafood industry.    Read More
The Cookware and Bakeware Alliance Calls for Industry-Wide Participation to Expand Retailer Membership
The CBA introduced a Retailer membership level as part of its ongoing efforts to strengthen the industry, and the CBA is currently conducting a membership drive to include more retailers. Read More
Home vs Hunger Returns to High Point Market with a New Fundraising Goal
Gift for Life’s Home vs Hunger team brings its signature “Party with a Purpose” fundraising event back to Fall High Point Market, on Sunday, October 27, 2024, from 5:00 PM to 8:00 PM at the Eichholtz Showroom, 129 S. Hamilton Street, High Point. Read More
 
 

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