Gourmet Business December '25

If you are already looking forward to 2026 like we are at Gourmet Business, then this issue will help satisfy your curiosity about what’s next. In the December issue we have brought together an exciting range of new products that are coming to market in 2026 across a number of functional categories. Even better still, if you are planning on attending the upcoming Atlanta Market Winter ’26 show this January, you will have the opportunity to see these items and the brands behind them in person. This issue will serve as a road map for you to start your assortment planning for next year, and start the year out with purpose.